The Future of Brewing: Panel Discussion and Tasting Event
The global beer industry faces its greatest challenge in 50 years. According to McKinsey & Company, all at once, there is falling consumer demand, increasingly competitive products, heightened requirements by retailers and consumers, and tougher market access. This confluence of challenging developments is not merely creating temporary roadblocks for large beer manufacturers – it marks the beginning of a difficult era for the entire industry.
So what does the future of the industry look like?
Greater Boston's brewing scene is bubbling! Local companies are disrupting the industry and creating unique experiences, flavors, and combinations that rival the oldest brands.
On Wednesday, September 26th, Branchfood is teaming up with Wolf & Company PC and CIC to chat about the business of brewing and understand the past, present, and future of the industry. Join us for a panel of experts from local breweries - large, small, and in between - who will tell us how they got started, where they found funding, and how they brew, market, package, sell, and distribute their product, and where the industry is going.